Cashi Service Executive
Manage the register, including all credit card and cash operations
managing POS Usage and Cash collection
Take customer orders at the counter
Receive payments and present change to customers
Pack food items, make coffee, and fill beverage cups
Function as the ho of the restaurant when required
Make reservations for customers
Receive food checks from waiters or customers
Appeal to impatient or irritated customers, especially during rush hours
Ensure a balance of the register at the end of the shift or working period
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