We are now hiring for an experienced CHINESE COOK to join our kitchen team and contribute to the overall excellence of our restaurant. Hard working team oriented individual who follows instructions, and help us delight our customers with delicious food.
The cook will be well experienced in making all kind of Chinese vegetarian dishes which are as follows
•All Noodles. ...
•General Tso Tofu (Crispy Tofu without Deep Frying) ...
•All variety of Vegetarian Hot and Sour Soup.
•All type of Vegetable Fried Rice.
•Nepali Momos with Spinach and Ricotta.
•Carrot Dumplings.
Age: 25 – 35 yrs
Nationality: Indi
Education: Basic or Diploma in hotel or any institutional food preparation
Experience: 5-8 yrs in any restaurant where he is experienced in Chinese Vegetarian menu.
Salary: Depending on the experience, salary will be as per industry standards
Benefits: Visa, Food, Accommodation, Medical and Return airfare
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