We are seeking a skilled and dedicated Back-of-House team member to join our restaurant. If you have a passion for food, a strong work ethic, and the necessary experience, we want to hear from you!
**Key Responsibilities:**
- Assist in food preparation, cooking, and plating
- Ensure high standards of food hygiene and safety at all times
- Maintain cleanliness and organization in the kitchen
- Follow recipe and presentation guidelines to ensure quality and consistency
- Work efficiently and effectively within a fast-paced kitchen environment
- Demonstrate excellent knife skills and product knowledge
**Qualifications:**
- Proven experience in a BOH role within a busy restaurant
- Strong knowledge of food safety standards and hygiene practices
- Excellent knife skills and attention to detail in preparation and plating
- Good understanding of various food products and cooking techniques
- Ability to work collaboratively within a team
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