Host/Hostess responsibilities include greeting guests, providing accurate wait times and escorting customers to the dining and bar areas. For this...
Inspects and ensures high quality of the product which matches pre- determined specifications • Investigates customer complaints and any non-confo...
JOB SCOPE: Prepare meals and follow establishment recipes. Duties include preparing ingredients, adhering to the restaurant menu, and following fo...
* Lead the various QA teams in driving enhancements to the food safety management system (ISO 22000 & HACCP FSMS) by adopting best practices in ord...
- Preparing meal ingredients for the Cook, which includes washing, peeling, cutting, and slicing ingredients. - Assisting kitchen staff to unload...
Mechanical Engineer
Electrician Technician
1. Standards1.1. Ensure all work is carried out as per the contract and client’s specification.1.2....
Electrical Engineer - Maintenance
Ensures that store standards are met by providing customers with prompt service, quality beverages a...
